Gongfu Tea Sets
Gongfu Tea Set
Gongfu tea sets are tools used to prepare tea. They are different from other types of tea sets in that they require a high level of expertise to use them properly. The tools always include: Gaiwan, the teapot, the fair cup, the tea leak, the cups, and the tray.
The Gongfu set is primarily used for preparing green, oolong, and white teas. It is not typically used for black or dark teas because these blends have a more robust flavor that is easier to taste when brewed with a Western-style pot.
Gongfu tea is a traditional way of brewing tea in China. It involves using a teapot, Gaiwan, and tiny teacups, usually made from porcelain. Brew gongfu tea with the teapot or Gaiwan filled with hot water and tea leaves, and then pour tea into the cups.
The Gongfu Tea Ceremony was popularized by Lu Yu in his book “Cha Jing” and has been practiced ever since.
Gongfu tea is a type of tea brewed using a unique technique. It requires some equipment, which is needed for the brewing process.
The gongfu tea set includes: A teapot, a fair cup, a strainer, a tray, teacups and saucers.
These tea leaves are perfect for making kung fu tea: green, Oolong, and white teas.
The Gongfu tea set has these parts: Gaiwan, the teapot, the fair cup, the tea leak, the cups, and the tray. The pot is not generally used for boiling water but for brewing tea, and it has the same feature as Gaiwan. Brew tea in the Gaiwan or teapot, then pour it into the fair cup with a strainer or tea leak. Then pour the tea from fair cups into teacups.
Kung Fu tea is meant to be savored, so you have to drink it slowly, and this is why kung fu teacups are all relatively small.